GREEN SUPERFOOD - THE PHYTONUTRIENT EXTRACT
 
 
 

Superfood is a term used to describe foods with high phytonutrient content that may confer health benefits as a result. They contain significant amounts of antioxidants, anthocyanins, vitamin C, manganese, and dietary fiber. Phytonutrients are chemical compounds, such as beta-carotene to cite one well known example, that occur naturally in plants. Phytonutrients have tremendous health benefits. Their role in preventing, mitigating and even inhibiting cancer progression is well established and documented. There is evidence from laboratory studies that phytonutrients in fruits and vegetables may reduce the risk of cancer.      It has been estimated that everyday around 350 cancerous cells are formed in the body of a young healthy individual. But most of these deviant cells are killed by body's natural immune system even before these cells cross the microscopic stage. When the number of such deviant cells formed in the body increases and when the natural killer cell activity (immune system) decreases then these tumors can grow into a malignant form. At this stage clinical diagnosis of cancer happens. Phytonutrients are known to kill such deviant cancerous cells when they are in the microscopic stage itself. Cancer is not formed in a day. Normally cancers are detected only after an average of 10 years. For example mammography can detect signs of breast cancer only 11 years after the initial cancer cells had begun to form. Certain tests like AMAS (anti-malignin antibody in serum) can detect early signs of cancer but that too only after 5-6 years the cancer cells had begun to form. Modern medicine, particularly oncology does not concern itself with preventive and prophylactic care. It only focusses on treating after the diseases has grown. It uses the typical poisoning, burning and slashing method - slang used for chemotherapy, radiation and surgery respectively. This is termed as the cancer assembly line. It starts with series of expensive diagnostic tests leading to chemotherapy which solves part of the problem then comes radiation which solves a bit more of the problem and lastly it is surgery which is supposed to weeds out the problem. By this time cancer would have spread to some other organs which a process known as metastatic cancer spread. The patient then has to go through the same cancer assembly line again. In the process he comes out mutilated, tortured and half dead if not completely dead.     "As much as 40% of Americans  could develop some form of cancer in their lifetime as on today." The present day atmosphere, food habits, pollution and the lifestyle we are living in are extremely conducive for cancer formation. Cancer is currently the second most leading cause of death in developed countries. By the end of this decade cancer will become the leading cause of death in USA.  We have to be armed to the teeth in order to protect us from cancer. Nothing can be done about the cancer causing environment as of now. A healthy diet and a source of supplements that supply us with all the nutrients, vitamins and antioxidants can fortify our body against this deadly disease. We need help and armaments from all the sources in order to fight the war against cancer and win.  Phytonutrients - can indeed offer high degree of protection against cancer. It is never late to take Phytonutrient extract. It will be beneficial at any stage and age.

 

Super Food -Vegetable Extract




We very strongly recommend our Super Veggie Hills - A Super Food concentrate which is an extract of 7 vegetables Viz. Cabbage, Broccoli, Spinach,  Parsley, Carrot, Beet and Fenugreek. These seven vegetables have proven anti oxidant and anti cancer benefits. But to get the complete benefits one may have to consume several pounds of these vegetables daily. In Super Veggie Hills best quality vegetables are juiced. The juice is then freeze dried to remove the water content. In freeze drying vacuum is created to drastically reduce the boiling point of the juice. This results in removal of water content and moisture at room temperature itself. This way the vegetable extract is never subjected to high temperature. This solidified vegetable concentrate is then extruded in Tablet form. We add some proprietary enzymes and ingredients like Fulvic acid to increase the bio-availability of the vegetable concentrate. This tablet is the rich source of active ingredient of the 7 vegetables. As per rough estimate taking 1 Tablet of our  Super Veggie Extract is same as consuming 7 pounds of raw vegetables.
 
 

Cabbage Extract Cabbage extract is rich in an active ingredient indole-3-carbinol or I3C. According to Medical Research Council MRC center for nutrition and cancer at the University of Cambridge, United Kingdom "Extracts of cabbage together with chemotherapy have been found to kill breast cancer cells and could have wider implications for several other types of cancer." Prof. Margaret Manson of the institute said the study showed that cabbage extract could kill tumor cells.  "Obviously, in humans you would want to reverse the cancer, but if you could even halt it so it does not progress further, that would be beneficial. Usually what kills patients is metastatic cancer, where it spreads around the body."

Broccoli Extract Broccoli is believed to be the most potent source of Sulforaphane. Unlike other antioxidants, Sulforaphane kick starts your body's own defense mechanism. Once started this triggers an antioxidant cascade that helps neutralize harmful free radicals that may cause damage to cells and tissues. University of Michigan (U-M) Comprehensive Cancer Center scientists say they've found a compound that could help prevent and potentially treat breast cancer. It's not a drug or a new radiation treatment but a natural component sulforaphane of broccoli and broccoli sprouts. And it has the remarkable ability to target cancer stem cells — the specific cells responsible for fueling the growth of cancerous breast tumors. The researchers tested the broccoli compound, known as sulforaphane, in animal studies as well as in breast cancer cell cultures in the lab. Their findings, which were recently published in the Journal Of Clinical Cancer Research, showed sulforaphane not only targeted and killed cancer stem cells, but it also prevented any new malignancies from growing.  Dermatologists who stress the importance of seeking shade and using sunscreens may some day have a new weapon in their armamentarium for preventing skin cancer. Although the research is preliminary, scientists have discovered that an extract of broccoli sprouts protects skin against the deleterious effects of UV radiation. No wonder Broccoli is commonly associated with glowing skin.

Spinach Extract Scientists in Japan recently studied some of the glyconutrients from spinach and found they inhibited destruction of DNA, cancer cell growth, and tumor growth. Spinach is good for combating ovarian cancer too. A newly released study from the Harvard Medical School evaluated the association between dietary flavonoid intake and ovarian cancer risk. Of all the flavonoids they tested, apigenin found in spinach as well as parsley, showed the highest correlation. Prostate cancer responds to a carotenoid found in spinach and other green leafy vegetables. Researchers have found that this carotenoid, neoxanthin, induces death in prostate cancer cells. Researchers at the National Institute of Environmental Health Sciences studied the correlation between breast cancer risk and diets high in beta carotene and vitamin A. They found that eating spinach and carrots more than twice weekly compared to not eating them at all was associated with an odds ratio of .56. This means that the risk of having breast cancer was reduced by 44% in the women who consumed spinach and carrots. There are about 90 authentic and consistent publications so far on anti cancer properties of spinach. Most studies so far were done on mutation and protection in animal model. Very encouraging results were shown in human breast and prostate cancers. Phytonutrients present in spinach affects cancer cell survival (which is a very good news) and inhibits inflammation – one of the four basic processes of cancer growth. Types of Cancers where Spinach extract can play a very crucial beneficial part include 1. Colon cancer 2. Prostate cancer 3. Stomach cancer and 4. Breast cancer

Parsley Extract Parsley contains Myristicin a potential cancer chemopreventive agent. There are increasing numbers of studies that Myristicin affect the speed of cell division, leaving time for the cell to correct DNA mistakes or to activate apoptosis. Parsley contains the flavones apigenin, luteolin, chrysoeriol, the flavonols kaempferol, quercetin and isorhamnetin, and the isoflavone genistein. Parsley is a good dietary source of apigenin, which has been shown to induce *apoptosis in human skin, thyroid, gastric, liver, colon, cervical, and prostate cancer cells, and to inhibit migration and invasion of ovarian cancer cells. Apigenin has also been shown to exhibit potent growth-inhibitory effects in over expressing breast cancer cells. Parsley provides a burst of energy. It is an excellent nerve stimulant and exercises a therapeutic effect on the entire nervous system. In fact, parsley juice is regarded as a potent energy drink. It augments energy levels appreciably, fights fatigue and exhaustion, and builds stamina. This is due to large amounts of chlorophyll, potassium, calcium and zinc in the herb. (*Apoptosis is a process in which deviant and mutant cells are killed by body's natural anti cancer defense mechanism)

Carrot Extract The wonders of carrots are well known. Beta carotene in carrots is not the only ingredient that prevents and inhibits cancer. It is falcarinol that has most potent anti cancer properties. Experiments on rats with pre cancerous tumors found that the rats fed with falcarinol had fewer tumors.

Beet Extract Beet is an another high-antoxidant veggie. Beet contain many healthful substances: Betaine (aka: trimethylglycine, TAG), battalions, betacyanin, beating, float, iron, and fiber. Betaine helps convert homocysteine into methionine, preventing heart disease. The red pigment, betacyanin, in the beet root is also present in the leaves. Betacyanin is a powerful anti-cancer agent. In recent lab studies on human tumor cells, betacyanin pigments from beets have been shown to lessen tumor cell growth through a number of mechanisms, including inhibition of pro inflammatory enzymes (specifically, cyclooxygenase enzymes). The tumor cell types tested in these studies include tumor cells from colon, stomach, nerve, lung, breast, prostate and testicular tissue. The most interesting observation is that the cancer chemopreventive effect of Betacyanin was exhibited at a very low dose used in the study and thus indicating that beet root warrants more attention for possible human applications in the control of metastatic cancer. Beet also induces apoptosis in leukemia. The antiproliferative effects of beet add further value to the nutritional characteristics.


 

Fenugreek Extract Studies have shown that one of the chemicals isolated from fenugreek helps slow the creation of new cancer cells. This indicates that fenugreek may help cancer patients by stopping the growth and spread of the disease. Fenugreek has been shown to neutralize chemicals that can cause breast cancer. A chemical known as DMBA is usually used in experimental rats to provoke cancer. When these rats are given an extract of Fenugreek after being exposed to DMBA Fenugreek prevented Breast Cancer Completely. One study showed that soy tends to increase the growth of breast cancer cells that have estrogen receptors.  The effects of Fenugreek were totally opposite. It seemed that Fenugreek caused cancer cells to die by binding to estrogen receptors and depriving the cancer cells of nutrients.  This is  more effective than Tamoxifen which  is a medication given to young woman with breast cancer that was estrogen positive. Nature has impressive remedies for mankind. We still haven't touched the surface. The study concludes that Fenugreek causes “apoptosis” or cell death to estrogen positive breast cancer cells.


 
 

Fulvic Acid  We have added Fulvic acid in our vegetable extract. Fulvic acid is a mineral acid that is found in the soil. It is produced by biodegradation of dead organic matter. It is not a single acid rather, it is a complex mixture of many different organic mineral acids. Fulvic Acid is known to dilate the cell walls and transport the nutrients deep into cell walls. Fulvic acid ensures that the nutrients in vegetable extract are completely absorbed by the cells for full benefits.


 
 
 













What do we offer? In What way our product is different from others?

1. Ours is an ISO 9002 Accredited and Good Manufacturing Procedure (GMP) certified factory.
2. We offer the extract of 7 wonder vegetables. The final product contains extract of these 7 vegetables. One tablet of our Super Veggie Hills is same as 7 pounds of vegetables. More importantly we have added Fulvic acid in the final extract. Fulvic acid is a natures wonder molecule. It dilates the cell walls and immensely boosts the absorption of phytonutrients deep into the cells. This ensures that the benefits of phytonutrients are felt completely.
3. We offer lowest price guarantee. We operate on a very low or cost to cost margin as we make and ship large number of SUPER VEGGIE HILLS. 
 
 
 

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Order - SUPER VEGGIE HILLS  Each Bottle contains 60 Tablets taken 2 times day. Each tablet is an extract of Cabbage, Broccoli, Spinach, Parsley, Carrot, Beet and Fenugreek.       U.S.$12/-  1 Bottle- 1 Month's Course.  One Time shipping cost: U.S.$6/- You can order 1 bottle or 100 bottles. Shipping will always be same low U.S.$6/- Delivery within 12 days from the date of ordering.

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